Modern Greek cuisine crafted with seasonal ingredients and traditional techniques passed down through generations
At Thissio View, authenticity isn't just about following recipes—it's about honoring the soul of Greek cuisine while embracing innovation that enhances rather than masks traditional flavors.
Sourced daily from local markets and trusted suppliers across Greece
Time-honored recipes preserved and perfected over generations
Master chefs employing traditional cooking methods and modern innovation
The foundation of authentic Greek cuisine lies in the quality of ingredients we carefully select
Cold-pressed from ancient olive groves in Kalamata, providing the golden foundation of our cuisine
Hand-picked oregano, thyme, and rosemary from the mountains of Crete and mainland Greece
Natural sea salt harvested from the pristine waters of the Aegean Sea
Vine-ripened tomatoes dried under the Mediterranean sun, concentrating their natural sweetness
Traditional feta, kasseri, and graviera from family-owned dairies across the Greek islands
Daily catch from local fishermen, bringing the taste of the Mediterranean to your plate
Our chefs honor ancient cooking techniques that have been perfected over millennia. From slow-roasting in clay pots to grilling over charcoal, every method enhances the natural flavors of our ingredients.
Experience the authentic taste of Greece through our carefully crafted signature dishes
Layers of eggplant, spiced meat, and creamy béchamel sauce, baked to golden perfection
€18Fresh catch of the day grilled with herbs, olive oil, and lemon from our garden
€28Tender lamb skewers marinated in herbs and grilled over charcoal, served with tzatziki
€22Join us for a culinary journey through the flavors and traditions of authentic Greek cuisine